[ 98% Fat Free ]
- Organic Yakisoba Noodles is a packet of delicious authentic noodles perfect for making Yakisoba dishes.
- Long, thin Chinese-style noodles, instead of ‘Soba (buckwheat)’ noodles.
- Contains mineral salts, yakisoba has a pleasant, chewy texture.
- Yakisoba is usually used in stir fries.
- Cook organic Yakisoba in rapid boiling water for 4 minutes (salt or oil is not needed), then drain.
















Reviews
There are no reviews yet.